An Award Winning Year at Ristorante Rinuccini
Looking back at a phenomenal 25th anniversary year we have been humbled by the support that our customers and indeed the restaurant industry have shown us. Read more
Celebrating Italian Food and Wine to Mark our 25th Anniversary
As 2015 and our year-long 25th anniversary celebrations come to a close we have been reminiscing about the year that has just gone by and the previous 25 years spent in the heart of Kilkenny City. Read more
Chef Antonio’s Black Truffle Recipe
Black Truffle Season
It only comes around once a year from November to January and for Chef Antonio and the Rinuccini team it is creating a lot of excitement in the kitchen. Read more
