Bruce Springsteen Concert Set Menu €45

Selection of Homemade Organic Breads and Extra Virgin Olive Oil


Zuppa del Giorno (G) (V)

Homemade fresh Tomato and Cannellini beans soup

(Vegan option available, please ask your server)


Paté dello Chef

Homemade Irish Chicken Liver Paté, garnished with organic leaves & hot garlic Ciabatta


Burrata Fresca con Pomodori Semi Secchi e Prosciutto di San Daniele (G)

Fresh Burrata from Campania, semi dried vine tomatoes,

36-month aged San Daniele Parma Ham, capers and balsamic reduction

(Vegetarian option available, please ask your server)


Frittura di Calamari e Zucchine

Fritters of fresh Calamari and Courgettes, homemade lemon & anchovy aioli


Gamberoni ai Ciliegini e Ceci (8 Supplement) (G)
Wild Atlantic Prawns, chickpea, roasted cherry tomatoes, nduja, garlic, white wine sauce



Cannelloni dello Chef

Home-made Free range fresh pasta, stuffed with red wine braised Irish Beef &

Ricotta, oven baked in a fresh tomato sauce


Fusilli ai Frutti di Mare (G)

Spirals of fresh homemade pasta, fresh Kilmore Quay seafood,

garlic, white wine, cherry tomato and a touch of chilli


Porchetta alla Romana (G)
Roast Irish Pork Belly, stuffed & rolled with garlic, chilli & fresh herbs,
soft creamy polenta, Marsala wine sauce


Pesce del Giorno (G)

Wild Atlantic fresh Hake, from Flaherty’s boats at Kilmore Quay, served on a bed of Lentil ragú


Anatra al Sapore d’Arancia (10 Supplement) (G)

½ Silver Hill Irish Duckling, oven baked in a fresh orange and Aurum liquor sauce until crisp,

balsamic and thyme honey glazed carrots


Filetto di Manzo con Salsa al Pepe Nero (13 Supplement) (G)
Seared Fillet of Hereford Beef,

brandy, cream and cracked black pepper sauce, caramelised shallot, sauté mushroom



Glass of Vin Santo (G)

A glass of chilled Vin Santo Dessert Wine


Gelato Rinuccini
Selection of home-made Italian ice-cream

Pistachio, Chocolate & Vanilla


Pannacotta della Casa (G)

Homemade Orange Pannacotta, shavings of dark Valrhona chocolate


Torta al Cioccolato con Caramello Salato

Salted Caramel & Valrhona Chocolate Tart,

homemade honey and biscuit ice-cream


Tiramisú Classico

Layers of sponge, laced with rum and espresso coffee, filled with zabaglione,

topped with cocoa & shavings of dark Italian Chocolate


*Allergen Information

  1. Cereals containing gluten, 2. Crustaceans, 3. Eggs, 4. Fish, 5. Peanuts, 6. Soybeans, 7. Milk, 8. Nuts, 9. Celery, 10. Mustard, 11. Sesame seeds, 12. Sulphur dioxide and sulphites, 13. Lupin, 14. Molluscs

   (V) Suitable for Vegetarians (Gf) Available gluten-free. Please make known to your waiter

Gratuities – At Customers Discretion 100% of which is distributed amongst your servers

*Please note, all 14 Allergens are openly used in our kitchen